From Stove to Table

In hand-forged carbon steel

Own a
One-of-One
Original

Where artform meets function. Every piece is hand-forged by our artisan blacksmiths in Charleston, SC. With a uniquely hammered texture, ergonomically designed handle, and maker’s mark, each piece is the only one of its kind — a true modern heirloom.

From Stove to Table

Cook with
greater
precision

Heats up and cools down quickly, giving you complete temperature control for flawless frying, searing, and sautéing — and freedom to explore cooking techniques, so you can be the chef you want to be. Naturally non-stick and pre-seasoned, too.  

From Stove to Table

Use Everywhere

From kitchens to campfires, from gas and electric to induction, the carbon steel collection is designed to perform across all heat sources. Their just-right weight makes them easy to move — around the kitchen, to the table, over the fire, or pack up for a weekend.

From Stove to Table

Sear and Sauté

Every piece provides exceptional heat distribution and retention, which means you’ll achieve gorgeous deep-brown sears and perfect sautes every time. 

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Stir Fry

Quick to heat up and cool down, carbon steel helps you create stir fries that sing: crisp vegetables, perfectly cooked proteins, and robust flavors. 

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Oven-Baked

With consistent, perfectly distributed temperature control, carbon steel promises crisp, golden brown crusts, velvety textures, and delicious finishes.

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