Hand-forged and limited in nature, each oval roaster is visually unique while sharing fundamental design elements, including hand hammered handles with a texture designed for easy gripping and a beautiful pre-seasoned interior finish. With performance that rivals cast iron at a lighter weight, these roasters are both functional and beautiful workhorses for your kitchen. Perfect for roast chicken and vegetables, grilled fish, baked gratins, and much more.
Hand-forged and limited in nature, each oval roaster is visually unique while sharing fundamental design elements, including hand hammered handles with a texture designed for easy gripping and a beautiful pre-seasoned interior finish. With performance that rivals cast iron at a lighter weight, these roasters are both functional and beautiful workhorses for your kitchen. Perfect for roast chicken and vegetables, grilled fish, baked gratins, and much more.
Hand-Forged
Light Weight
Similar Care as Cast Iron
Made in Charleston, SC
Pre-seasoned
Length: 13.5”
Width (top): 9.5”
Depth: +/-1.75”
Total length: 16.5"
Weight: +/-4.5 lbs
$30
Nothing beats a well-crafted metal spatula...
$20
The perfect tool for cleaning those stubborn bits of food from your Smithey
This was a gift to my son. He has other pieces from Smithey, and he was thrilled to receive this roasting pan. He immediately put it to the test and roasted vegetables both on the grill and gas stove.
He loves it!
Would not know. The delivery seems to have gotten lost in never-never land. Still waiting for it
I love this roaster. The dimples from the smith literally hammering this into shape easily make this the most unique piece of cookware I own. I went for roasted broccoli and cauliflower on the first round and then immediately threw a whole chicken in the pan for round two. I could not be happier with how it performed in the oven and the presentation on the table is unbeatable. We just upgraded some kitchen appliances and now have a gas range with the oval burner in the middle and I'm excited to use this pan on the stovetop as well.
Love the size, and the quality of the pan. I roast all winter, meat and vegetables.
Hi Smithey Ironware, I have been traveling a lot, so I have only cooked with my new oval roaster once. I cooked two half chickens. They cooked perfectly, but the roaster was discolored after just one use. Is this normal? If so, I think that you should let potential buyers know that discolorations appear immediately.
Kind regards, skylar
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