2+
2+ people
Hand-Forged in the USA
Lifetime Guarantee
PFOA & PTFE Free
A perfect complement to our original Farmhouse Skillet, the Deep Farmhouse Skillet's added depth is designed for daily use.
2+ people
Introduce functional beauty into your home with the hand-forged Deep Farmhouse skillet from Smithey.
The first skillet designed in our carbon steel collection, the Farmhouse Skillet, is a functional work of art.
2-3 People
The lighter weight of this skillet allows it to heat up even faster than cast iron for searing and sautéing.
A wok designed for daily use—ideal for classic stir fries, sautéing, steaming, and light frying.
2+ people
The wok's ability to reach a high heat in no time at all makes it our favorite way to heat up leftovers and make quick and easy dinners.
Yes! The Carbon Steel Lid is designed to fit perfectly on the Deep Farmhouse Skillet.
We think that the handle of our Deep Farmhouse skillet is too handsome to cover up with a sleeve, so we do not have a custom fit sleeve for this piece. We recommend using our full-grain leather or suede potholder however.
With any piece of carbon steel cookware heat will eventually make its way to the handle. However, more often than not if making a quick stir-fry or searing a piece of protein the handle will not get hot.
I have fixed berry crumble, breakfast, your chicken, rice, and fennel-that is an amazing recipe by the way!
In the last 5 years I have decided to switch my pots, pans and baking ware to a more natural product because I wanted to protect my family from the chemicals that are used on cookware. I was throwing away pans twice a year because the surface of the pans were peeling and this could be a potential health hazard for me and my family. I realize that the Smithey products are an investment but I only need to buy them once and take care of them and I will have them for a lifetime. Currently in the process of seasoning my new beautiful farmhouse skillet. Love.
Beautiful
This Ironware is superior and everlasting. It is gorgeous and perfect display piece for any cook.
I love to cook all of the time and have every pan imaginable that I have bought over the years. I saw this pan on the internet and thought i would try it out. With all of the bad news about non-stick pans regarding their surface coming off and having a cast iron pan that is a pain to clean i thought i would try the deep farmhouse skillet. I got it 5 days ago and has used it 10 times already for breakfast and dinners. I love it. Nothing sticks to it, not fried eggs, bacon or sausage for breakfast or hamburgers, hot dogs, filet mignon, salmon or shrimp for dinner. It’s super easy to clean and dry and then rub on the seasoning oil and that’s it. It’s ready for another day of cooking whatever food you like. The cast iron pan was a pain to clean and this one takes no time at all. A little warm water and soap and then rub the seasoning oil on and it’s done. Non stick pans aren’t doing it for me anymore since you have to worry about the surface coming off and the bad things that can happen to you if you swallow any of it. My new farmhouse pan is awesome. A little lighter than the cast iron pan and no deadly surface crap coming off no stick pans. This is my new pan for everything I’m making now. Yes it is costly but it’s well worth it once you start using it. I’m so glad I bought it.
