The 10” chef skillet is our most versatile skillet to date. Featuring curved interior walls to promote movement and ease of serving, the 10” chef skillet has a larger surface than our popular 8”, encouraging you to cook bigger omelets, sauté more veggies, or sear an extra steak. Like all Smithey skillets, the interior features our signature polished finish that when seasoned is naturally non-stick and easy to clean. We’re excited about this one – use it well!
Satin-smooth, polished finish
Extended length handle
Holes on both sides for hanging
US Made
Diameter (top): 10”
Depth: 1.6”
Handle to Handle: 17.25”
Weight: +-4.75 lbs
Very high quality pan. Even cooking. No hot spots as with some of my cast iron from other companies. I have the 8 and 10 inch chef pans and love them both.
Very satisfied with my purchase. looks great, feels great, cooks great
I’m a cast iron freak with an addiction to both vintage and all newer/artisan brands (except the one with the rough surface). I’ve been impressed with several and I rotate them all because I LOVE them all. However, I have to admit my #10 Smithey chef skillet is my new favorite. I thought I knew a smooth surface until this little gem arrived! It seasons really well and still looks gorgeous despite the multiple workouts it has been given (not that I’m offended by blotchy seasoning bc it happens, but it is a plus that this one hasn’t done that).
Well made, sturdy, also gifted one. Happy cooking customer!
Quality craftmanship and sure to last a lifetime. Custom engraving with my name was an unexpected surprise.
