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Chicken & Chorizo Paella with Green Beans & Rosemary

Serves 12-14

1 hour

Paella Pan

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SEASONING

Simplify things when it comes to seasoning. Click here to learn more.
CARE

Keep your Smithey in top shape for use measured in generations.
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All • Cast Iron
No. 11 Deep Skillet + Lid
Rated 4.9 out of 5
Based on 187 reviews
$ 230

2+

No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid
No. 11 Deep Skillet + Lid

Designed for daily use, the versatility of the No. 11 Deep Skillet with Glass Lid makes it a fan favorite.

Lifetime Guarantee Lifetime Guarantee
Pre-Seasoned Pre-Seasoned
PFOA & PTFE Free PFOA & PTFE Free
Perfect Pairings
Extended Length Sleeve -

Extended Length Sleeve

Salt Keeper -

Salt Keeper

Why this Skillet?

The polished, curved interior walls are perfect for browning and stirring ground meat and vegetables. Want to steam, simmer, or braise? Add some liquid and put on the custom-fit glass lid. Like all Smithey skillets, the interior features our signature polished finish, which, when seasoned, is naturally non-stick and easy to clean. Use it well!

Satin-smooth, polished finish

Pre-seasoned

US Made cast iron pot

Chinese sourced tempered glass lid & stainless steel knob

Extended Chef handle

Curved interior for ease of movement

Holes on both sides for hanging

Diameter (top): 11”

Depth: 2.6”

Cook Surface: 7”

Handle to Handle: 18.5”

Weight (with lid): +/- 9.2 lbs

Weight (pan only): +/- 7.5 lbs

Volume: 3.5 Qt

$ 230

THE CASE FOR
OUR CAST IRON

NO CHEMICAL COATINGS

Unlike many non-stick pans, every piece of Smithey cast iron is completely free of PFOA, PFAS, and PTFE. Instead, we pre-season our cookware with pure grapeseed oil, building a naturally nonstick surface that only gets better with use.

INVEST IN YOUR KITCHEN

Your grandchildren will thank you! We’ve designed and crafted every Smithey to withstand the test of time, become even better with age, and be an heirloom in your family’s kitchen. 

USE IT ANYWHERE

From kitchens to campfires, your Smithey is at home wherever there is heat
and is designed to work on all sources, from gas and fire to induction and
electric. And don’t worry, it won’t scratch your stovetop.

EASY TO CLEAN

Cast iron gets a bad rap for being hard to clean. We’re here to bust that myth and let you know that polished cast iron is easy to clean. Unlike rough cast iron, which allows food to get stuck in the crevices, polished cast iron like Smithey has a smooth surface that practically wipes clean. And, despite popular belief, you can use soap.
Smithey Cast Iron

The No. 11 Deep Skillet

No. 11 Deep Skillet + Lid Dimensions Blueprint Mobile

Designed for Daily Use

YOUR NEW MODERN HEIRLOOM

Whether you’re gifting to a loved one or investing in yourself, Smithey will set you up for a lifetime of great cooking. From the experienced chef to the novice cook, a Smithey is the perfect tool for all experience levels and kitchens.

CUMIN SPICED CHICKEN W/ FENNEL + DIJON WHITE WINE SAUCE

GET THE RECIPE

Getting Started

Compare our Cookware

Currently Viewing No. 11 - Deep Skillet with Glass Lid
No. 11
Deep Skillet with Glass Lid

Designed for daily use, the versatility of the No. 11 Deep Skillet with Glass Lid makes it a fan favorite.

Key Differences

2+ people

A true stovetop stunner that will elevate your one pan meals and make weeknight dinners exciting, whether you are frying, braising, or sautéing.

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No. 12
Flat Top Griddle

A top-tier griddle for everything from grilled cheeses to fajitas, plus a custom-fit lid for your No. 12 skillet.

Key Differences

2+ people

The perfect smash burger starts with this Smithey griddle.

No. 14 - Cast Iron Skillet
No. 14
Cast Iron Skillet

The largest addition to Smithey’s line of traditional skillets, the No. 14 knows no bounds when it comes to cooking for a crowd.

Key Differences

3+ people

The perfect skillet to go from searing multiple cuts of steak to sautéing a dinner’s worth of vegetables.

Design Details:

The No. 11 Deep Skillet with Glass Lid

Custom Glass Lid

Tempered glass and a stainless steel knob turns your No. 11 Skillet into a braiser. Oven safe up to 400°F.

Extended Length Handle

Designed with ease of movement in mind, our extended length handles make sautéing and serving that much easier.

Open Radius

Stir, serve, and slide food directly from your Smithey with optimal depth. Unique in the world of cast iron.

3-Holed Helper Handle

An additional hanging option for your Smithey and an iconic design feature to stand out from the pack.

FAQ’s:
no. 11 Deep Skillet + Glass Lid

We stand behind the quality of our cast iron and carbon steel cookware. If your cookware is defective, we’ll replace it. If your cookware fails you after honest and normal use, we’ll repair or replace it.

What temperature is the lid rated for?

Our glass lids are oven safe up to 400°F.

Can I braise in my No. 11 Skillet?

Yes, turn your No. 11 skillet into a braiser with the custom fit glass lid which is included with your skillet.

What size sleeve fits the No. 11 Skillet?

Our extended length leather skillet sleeve is custom fit for your No. 11 Deep Skillet.

Rated 4.9 out of 5
Based on 187 reviews
Write a Review
average rating 4.9 out of 5
Based on 187 reviews
  • 5 Stars
    173 Reviews
  • 4 Stars
    7 Reviews
  • 3 Stars
    4 Reviews
  • 2 Stars
    2 Reviews
  • 1 Star
    1 Review
96% of reviewers would recommend this product to a friend
187 Reviews
Reviewed by Bill B.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • Just Me
Rated 5 out of 5
Review posted

It's a lid

Fits perfectly and I like its glass

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Reviewed by Ryan
I don't recommend this product
Rated 2 out of 5
Review posted

2 Stars

Huge disappointment. I really had my hopes high. I am an experienced chef and have cooked exclusively with cast iron for over the last decade. Compared to my Lodge cast iron i would say Smithey is a huge fail — both pans lost the factory seasoning after first use. I have reseasoned using both stove top and iven method. They come out looking great, but after use are back to raw iron. Theg just don’t hold seasoning like my Lodge does. For the price point these pans should be next level. They packaging and box presentation was amazing, the accessories amazing too. But the pans as stated disappointing. I hope with continued use they will change my mind, but for now I will continue to use my Lodge Cast Iron.

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Reviewed by Chris D.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • The whole family
Rated 5 out of 5
Review posted

No. 11 Smithey Deep Skillet Use

I'm very happy with the skillet! I've pan seared steaks, batter fried zucchini and onions, and used it for stir frys. I use at least once every week.

I don't put it away after cleaning, because it looks so great on the stove. I guess that's it's place to be!

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Reviewed by john
I recommend this product
Rated 5 out of 5
Review posted

5 Stars

Best cast iron i have ever used

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Reviewed by Michelle N.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • Just Me
Rated 5 out of 5
Review posted

Princess

I love it

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