5 Stars
Excellent quality and finish. Love the lid for this skillet as it is a griddle on its own. Sold separately but so worth it.
The three holes are a unique identifier that allows a Smithey to stand in a crowd. Reach for it on the range!
We use 2-3 coats of pure grape seed oil to pre-season your Smithey with. Seasoning is applied by hand and there are no chemical coatings of any kind applied to your skillet.
Our standard size leather skillet sleeve is custom fit for your No. 12 skillet.
Excellent quality and finish. Love the lid for this skillet as it is a griddle on its own. Sold separately but so worth it.
I had an older 10" cast iron skillet that once I started using, had me "Jonesing" for another and bigger cast iron skillet. In the interim I purchased an outdoor style Cast Iron Dutch Oven. As my "non stick" cookware began to fail, as they do, I started looking for that larger cast iron skillet I had wanted and came across the Smithey No. 12. It was pricey, especially compared to cheaper makes that were not polished smoothly like the Smithey, but everything I saw and read about the Smithey led me to believe this was the one I wanted. Well, the proof was in the cooking! I LOVE it!. I have made chicken dishes, scratch english muffins, Shrimp Diavolo, and of course some fried eggs and potatoes. The color is slowly darkening, and everything I cook in it comes out wonderful. AND it is more non stick than any "non-stick" I have ever used! Plus, when you want fond, you can get fond! And I am more than "Fond" of it!
Couldn't have asked for more! Well packaged, cosmetically perfect, great finish inside and out! Thanks!
Super happy with mine
This is a very nice skillet. I've cooked a few times with this. No isues at all and am very happy with it. Would definitely recommend.