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All • Cast Iron
No. 10 Skillet
Rated 4.9 out of 5
Based on 625 reviews
$ 180

1-3

No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet
No. 10 Skillet

The one that started it all, our No. 10 skillet is perfect for cast iron baking and everyday stovetop cooking.

US Made US Made
Lifetime Guarantee Lifetime Guarantee
PFOA & PTFE Free PFOA & PTFE Free
Perfect Pairings
10" Glass Lid -

10" Glass Lid

Standard Length Sleeve -

Standard Length Sleeve

Why this Skillet?

The No. 10 Skillet has all the features of a traditional Smithey skillet – pour spouts, a helper handle for lifting with two hands, and our signature polished interior that is easy to clean and maintain. The first skillet that we manufactured at Smithey, the No. 10, holds a special place in our hearts and on our range. Use it well!

Satin-smooth, polished finish

Pre-seasoned

US Made

Traditional handle

Pour Spouts

Holes on both sides for hanging

Engravable

Diameter (top): 10”

Depth: 2.0”

Cook Surface: 9”

Handle to Handle: 16.5”

Weight: +/- 6.7 lbs

$ 180

THE CASE FOR
OUR CAST IRON

NO CHEMICAL COATINGS

Unlike many non-stick pans, every piece of Smithey cast iron is completely free of PFOA, PFAS, and PTFE. Instead, we pre-season our cookware with pure grapeseed oil, building a naturally nonstick surface that only gets better with use.

INVEST IN YOUR KITCHEN

Your grandchildren will thank you! We’ve designed and crafted every Smithey to withstand the test of time, become even better with age, and be an heirloom in your family’s kitchen. 

USE IT ANYWHERE

From kitchens to campfires, your Smithey is at home wherever there is heat
and is designed to work on all sources, from gas and fire to induction and
electric. And don’t worry, it won’t scratch your stovetop.

EASY TO CLEAN

Cast iron gets a bad rap for being hard to clean. We’re here to bust that myth and let you know that polished cast iron is easy to clean. Unlike rough cast iron, which allows food to get stuck in the crevices, polished cast iron like Smithey has a smooth surface that practically wipes clean. And, despite popular belief, you can use soap.
Smithey Cast Iron

The No. 10 Skillet

No. 10 Skillet Dimensions Blueprint Mobile

Designed for Daily Use

YOUR NEW MODERN HEIRLOOM

Whether you’re gifting to a loved one or investing in yourself, Smithey will set you up for a lifetime of great cooking. From the experienced chef to the novice cook, a Smithey is the perfect tool for all experience levels and kitchens.

Smithey's Skillet Cornbread

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Currently Viewing No. 10 - Cast Iron Skillet
No. 10
Cast Iron Skillet

Our No. 10 Skillet is perfectly sized for smaller households and cast iron baking.

Key Differences

1-3 people

Our ideal starter skillet, best for baking cakes and cornbread.

No. 10 - Chef Skillet
No. 10
Chef Skillet

Made for movement, the curved interior walls of this skillet are great for sautéing, stir-frying, egg flipping, and more.

Key Differences

1-3 people

The chef skillet that ranges from breakfast to stir fry's and encourages you to get moving in your cooking.

No. 12 - Flat Top Griddle
No. 12
Flat Top Griddle

A top-tier griddle for everything from grilled cheeses to fajitas, plus a custom-fit lid for your No. 12 skillet.

Key Differences

2+ people

The perfect smash burger starts with this Smithey griddle.

Design Details:

The No. 10 Skillet

Pour Spouts

Pour spouts designed to help clean and serve from your Smithey.

3-Holed Helper Handle

An additional hanging option for your Smithey and an iconic design feature to stand out from the pack.

Steep Wall Angle

The steep wall angle of our traditional stye skillets are a nod to the best of vintage American cast iron and make our skillets ideal for baking, frying and everyday use.

FAQ’s:
no. 10 Skillet

We stand behind the quality of our cast iron and carbon steel cookware. If your cookware is defective, we’ll replace it. If your cookware fails you after honest and normal use, we’ll repair or replace it.

What is the purpose of the three holes on the helper handle of the skillet?

The three holes are a unique identifier that allows a Smithey to stand in a crowd. Reach for it on the range!

What oil do you use to pre-season with?

We use 2-3 coats of pure grape seed oil to pre-season your Smithey with. Seasoning is applied by hand and there are no chemical coatings of any kind applied to your skillet.

What size sleeve fits?

Our standard size leather skillet sleeve is custom fit for your No. 10 skillet.

Rated 4.9 out of 5
Based on 625 reviews
Write a Review
average rating 4.9 out of 5
Based on 625 reviews
  • 5 Stars
    590 Reviews
  • 4 Stars
    21 Reviews
  • 3 Stars
    6 Reviews
  • 2 Stars
    3 Reviews
  • 1 Star
    5 Reviews
98% of reviewers would recommend this product to a friend
625 Reviews
Reviewed by Kelly T.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • Just Me
Rated 5 out of 5
Review posted

My smithey 10 inch skillet

I've only had it for a couple months it's my first cast iron skillet and it works very good the smithey team is a great help I've never used cast iron before and thay are a big help a go to if your not sure about your smithey or how to cook with it thanks very much

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Reviewed by Julie F.
Verified Buyer
I recommend this product
Age
  • 45-59
Bought For
Myself
Cooking for
  • Me and a partner
Rated 5 out of 5
Review posted

Love them

I love Smithey products

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Reviewed by Sandra P.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • The whole family
Rated 5 out of 5
Review posted

My first Smithey skillets

They are a very nice skillets, I cooked eggs in the 10 inch for sevel family members and they eggs didn't stick like the rest of cast iron skillets I've had in the past. I love my new Smithey cast iron skillets.

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Reviewed by Jack C.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • Just Me
Rated 5 out of 5
Review posted

My go to skillet

I’m 73 and never cooked in an iron skillet. I remember my mother cooking in one and thought they were old fashioned. My sister talked me into buying a Smithey. Wow what a difference! Chicken never tasted so good and beef and fish, incredible. The juices are locked in along with the flavor. This my go to skillet 👍

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Reviewed by Eric C.
Verified Buyer
I recommend this product
Age
  • 60+
Bought For
Myself
Cooking for
  • Me and a partner
Rated 5 out of 5
Review posted

Perfect skillet

8-10 “and 12” skillets replaced all our other pans for life.

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