- 60+
- Me and a partner
Great Dutch Oven
Super solid construction with the typical
High quality you would expect from Smithey!
The Smithey Dutch oven is non-enameled and naturally seasoned with a pure grape-seed oil. While great for breads, soups, stews and more- boiling pasta or water is not the best use of your Smithey Dutch oven.
A well-seasoned Smithey does not fear any acidic dishes. Before diving into chili and tomato sauces however, we recommend establishing a more mature seasoning layer through baking or frying.
Yes! When using as a campfire Dutch oven we recommend inverting your lid so coals will stay on top.
Super solid construction with the typical
High quality you would expect from Smithey!
Beautiful craftsmanship and excellent cooking performance
Best pots and pans set we have ever owned
Cooking chicken and sausage gumbo in the new pot.
Great products but i wish the price was a little better