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Universal Kitchen Tool
This thoughtfully crafted spatula is perfect for smashing burgers and so much more, from flipping French toast to cutting and serving cakes or casseroles. The large metal surface and sharp chiseled edges are designed to easily slide under even the most delicate foods. Plus, we’ve custom fit the neck and edges of this spatula to line up perfectly with the sides of your skillet, to reach every nook and cranny.
Absolutely, despite what you may have heard you CAN use metal utensils on your cast iron and carbon steel cookware.
We do not recommend putting your spatula in the dishwasher due to the wooden handle.
While we do not have a specific left-handed version of our spatula, the curve of the metal itself is not engineered to favor a specific hand.
This is quite literally the best spatula I've ever owned. Use it for everything and recommend it to all my friends whenever I can. Not to mention it helps immensely when I have to clean my No. 12 skillet.
Excellent
Very durable and smart design. Bevelled edge for cutting through items while cooking (not knife sharp). Loved the rounded side for being able to scrape up along the wall of my skillets.
Great accessory
This spatula is really big—I want to be a short-order cook in a diner with a giant stovetop to flip home fries and eggs, you know? It’s just a bit too big , heavy and stiff for my daily tasks at home. A fine piece of kitchenware, just more than I need.
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