5 Stars
I bought the skillet in 1967. It was the first pan I ever bought, but over the years it got grungy. They made it new again, ready to eventually leave it to my grandkids.
Simplify things when it comes to seasoning. Click here to learn more.
Keep your Smithey in top shape for use measured in generations.
Have questions? We have answers.
Protect your cookware with a thoughtfully formulated blend of oils perfected by Smithey’s seasoning experts.
A carefully formulated blend of oils and infused with beeswax, our seasoning oil is formulated to keep your cast iron and carbon steel cookware in top shape. Use to protect your cast iron and carbon steel and apply sparingly to mature a naturally non-stick seasoning layer on your cookware.
Apply thin layer with paper towel
Made of grapeseed oil, beeswax, and sunflower oil
US Made
Shelf life of 1 year
2 Ounces
Seasoning Oil
Our seasoning oil has a shelf life of about 1 year. After that, you will want to replace it!
No. While our seasoning oil is a specially formulated blend, you can use any high-smoke point oil to season your cookware with.
I bought the skillet in 1967. It was the first pan I ever bought, but over the years it got grungy. They made it new again, ready to eventually leave it to my grandkids.
As a newbie to the cast iron (cult) having the ability to start my journey with a ready made seasoning oil really helped get me started on the right path of my cooking journey.
Works great not only on my wok but also on my vintage cast iron.
Good addition
I like their seasoning oil it just works.the thicker consistency makes it easier to put just small amount polished into the surface of the pan.