5 Stars
Great
The Smithey Dutch oven is non-enameled and naturally seasoned with a pure grape-seed oil. While great for breads, soups, stews and more- boiling pasta or water is not the best use of your Smithey Dutch oven.
A well-seasoned Smithey does not fear any acidic dishes. Before diving into chili and tomato sauces however, we recommend establishing a more mature seasoning layer through baking or frying.
Yes! When using as a campfire Dutch oven we recommend inverting your lid so coals will stay on top.
Great
Great
Beautiful and high quality
Super nice quality they are Xmas and birthday gifts
Just love everything about this Dutch Oven. It cooks amazingly …. Even after heavy meat browning it is very easy to clean. The finish stays true, much preferred over LeCreuset!